Who completes the Commercial FOG Permit Application?

An official managing member or executive officer of the facility or business completes and signs the application. It is not accepted for residential-zoned properties.

What information does the application ask for?

It requests business and owner details, food-service operations, equipment, operating hours, seating and meal information, grease trap details, and an authorized official’s certification.

How do I submit the Commercial FOG Permit Application?

Email the completed application to ccook@dallas-ga.gov and pay the $400 application fee at submission. New businesses must coordinate an on-site inspection with Public Works before permit issuance.

Dallas, GA · Paulding County

No notary required

Commercial Fats, Oils, and Grease Permit Application

This application is for Dallas food-service businesses seeking a new or renewed fats, oils, and grease permit.

What this form is

The City of Dallas uses this application to evaluate new and renewal fats, oils, and grease permits for commercial facilities and businesses. It asks for business and owner details, food-service operations, equipment, operating hours, grease trap information, and an authorized official’s certification. Residential-zoned properties are not eligible, and new businesses must coordinate an inspection with Public Works before the permit is issued.

Who needs it

An official managing member or executive officer of a commercial food-service facility or business applying for a new or renewed permit must complete and sign it.

How to submit it

Email the completed application to [email protected] and pay the $400 application fee when submitting it. New businesses should contact [email protected] to schedule an on-site inspection.

About notarization

This application is signed and dated without a notary; the authorized official completes the certification and signs and dates the form.

How to submit this form

1
Download the Application
Download the Commercial FOG Permit Application PDF.
2
Complete the Application
Provide business, owner, operation, equipment, schedule, and grease trap details; an authorized official must complete and sign the certification.
3
Coordinate a New-Business Inspection
If this is a new business, contact [email protected] to schedule an on-site inspection before permit issuance.
4
Submit the Application
Email the completed application to [email protected] and pay the $400 application fee at submission.

Frequently asked questions

Who completes the Commercial FOG Permit Application?: An official managing member or executive officer of the facility or business completes and signs the application. It is not accepted for residential-zoned properties.
What information does the application ask for?: It requests business and owner details, food-service operations, equipment, operating hours, seating and meal information, grease trap details, and an authorized official’s certification.
How do I submit the Commercial FOG Permit Application?: Email the completed application to [email protected] and pay the $400 application fee at submission. New businesses must coordinate an on-site inspection with Public Works before permit issuance.
Do I need a notary for the Commercial FOG Permit Application?: No. The form is signed and dated without a notary; the authorized official completes the certification and signs and dates the application.

Need something notarized?

This Commercial Fats, Oils, and Grease Permit Application doesn’t need a notary — but if you have another Dallas form that does, a commissioned online notary can help.